filed under: baking, cooking, green family, green kids, kids health, parenting, recipes, vegetarianism
Sometimes we find ourselves without a lunch centerpiece, or what we call an “Odds and Ends Lunch.” On those days, declare your child’s lunch tapas-style. Kids love finger foods and being able to pick and choose, so give them a little sampling of some delectable treats. Try containers of chopped olives, hummus, cucumber and carrot spears, sun-dried or regular chopped tomatoes, and a dinner roll, pita chips, or part of a baguette. Kids will get a kick out of assembling their own foods, and they also can nibble some of the offerings as a snack if they can’t wait until lunchtime!