HOW TO: Make Chunky Pesto Like an Italian Grandmother

pesto, inhabitots, garlic, basil, chunky, italian, sunflower seeds,

1. Gather the ingredients

  • A bunch of fresh organic basil
  • 5 tablespoons of extra virgin olive oil
  • 2 garlic cloves
  • 2 tablespoons of Parmesan cheese
  • ¼ cup of organic sunflower seeds

pesto, inhabitots, garlic, basil, chunky, italian, sunflower seeds,

2. Chop the basil

Wash the basil; and if you think it needs a little refreshment, you can give the basil leaves an ice bath before drying and chop (only the leaves!) well.

pesto, inhabitots, garlic, basil, chunky, italian, sunflower seeds,

3. Add extra virgin olive oil

Make sure the olive oil is extra virgin and if it’s organic and local, that’s even better.

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