HOW TO: Make organic apple cider served in apple cups

organic apples, apple cider, apple cup

Apple Cider In Apple Cups Ingredients & Tools

  • variety of organic apples (10 apples will yield about 32 oz of cider)
  • apple corer
  • fruit peeler
  • pumpkin carving utensil
  • strainer, cheese cloth or clean T-shirt

apple cider, apple core, organic apple

Step 1: Core Apples

Insert an apple corer into the middle of the apple and take out the stem and seeds. *Seeds or stems won’t hurt the cider, but I like to use the leftover apples to make applesauce.

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