HOW TO: Bake Vegan, Organic Nut Butter Cookies

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Step 1: Gather the Ingredients

For the cookies:

  • 1/2 cup organic peanut butter
  • 3/4 tbsp. organic baking order
  • 3 tbsp. organic flour
  • 1/4 cup organic sugar
  • 2 tbsp. organic brown sugar
  • 2 tbsp. organic applesauce
  • 1/2 tsp. organic vanilla

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For the filling:

  • 1/2 cup organic peanut butter
  • 1/2 cup Earth Balance butter spread
  • 1 3/4 cups organic powdered sugar
  • 1 tbsp. organic soy milk

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Step 2: Mix the Dry Ingredients

Add all of the dry ingredients for the cookie portion of the recipe to a medium sized bowl and mix well.

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Step 3: Add the Wet Ingredients

Mix in all of the wet ingredients for the cookie portion of the recipe to the dry ingredients and mix until completely combined. Refrigerate the dough for 30 minutes or longer for a soft, chewy cookie.

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