No doubt about it: we are living in a foodie world these days. So it should come as no surprise that little ones are becoming more and more interested in food, where it comes from and how to prepare it.
As the weather starts to get chilly and pumpkins seem to be congregating on every corner, this vegan pumpkin cupcake recipe will satisfy the heartiest fall sweet tooth. Show your appreciation for pumpkins
You’d think plain old vegetable juice wouldn’t need dead animals in it, but apparently, Campbell’s thinks it does. Food Babe just revealed that Campbell’s has confirmed that their V8
When most 9 year-olds are racing home after school to play outside with their friends, Mikaila Ulmer is negotiating contracts with national natural food retail stores. The young entrepreneur is the
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